TRAVEL
May, 2013 Aventure Travel For Persons with Disabilies.
The following ran from March 2012 to March 2013
New Haven
Big Birthday for a Seattle Icon
Puerto Rico
Swiss International Air Lines
Israel and Zurich
Garden of Bliss in Giverny
Goa, India
April, 2013
ADVENTURE TRAVEL FOR PERSONS WITH DISABILITIES
AND SENIOR TRAVELERS
Nearly 11 percent of the world's population has one form of disability. Until recently, such individuals had to enjoy most physical activities vicariously, but thanks to the creativity and interest of people who care, nearly all disabled people can enjoy one or more physically recreational pursuits. Now they can experience the thrill of adventure and the sense of accomplishment that most people take for granted.
Michael and Silvia Hill always believed that all travelers wishing to experience Africa, should. After years of research, they created Endeavour Safaris to include private, tailor made trips as well as scheduled departure safaris and tours for travelers with special needs. Guests with varying disabilities can discover countries such as South Africa, Botswana, Namibia, Mozambique and Zambia.
Desert & Delta Safaris owns and operates seven luxury safari Lodges in Botswana and Namibia together with Endeavour Safaris have adapted activities, rooms, vehicles and equipment for tourism for guests with disabilities.

Dining areas serve individual plated and buffet-style food, with special dietary catering by prior arrangement. Besides breakfast, brunch and dinner high tea is served on the deck overlooking the grounds.
MALACHITE KINGFISHER PHOTO: TED STEDMAN

There are also a variety of tours and safaris for Senior Travelers.
For more Information on line: for Desert & Delta: www.desertdelta.com or e-mail reservations@desertdelta.com. For more information on Endeavour Safaris, visit endeavour-safaris.com or email: info@endeavour-safaris.com
Reviewed Joyce Hauser

March 2012 - March 2013
NEW HAVEN

One of the picture perfect postcard towns in the United States is New Haven. Norman Rockwell would have felt right at home with his paints and easel here. With its tree-lined streets and old houses make this an extraordinary place to experience. Not only is it particularly pretty there are many things to see. There is no better place for a cultural experience than the quaint commercial districts, serene residential streets, the famous New Haven Green, and landmarks of American history are only a few of the highlights of a place that has given the world the hamburger, the lollipop, the corkscrew, and the world’s best pizza. Get to know the New Haven community and enjoy some of New Haven’s wonderful restaurants, shops, and galleries.


Besides the wonderful art exhibits the gift shop is perfect to leave with something special. The museum shop offers visitors a selection of books, cards, and posters that relate to the Center’s collections, as well as gifts from the United Kingdom.
Both a public art museum and a world-renowned research institute for the study of British art and culture, the Yale Center for British Art was presented to the University by Paul Mellon (Yale 1929). It houses the most comprehensive collection of British art outside the United Kingdom.

A valuable resource for faculty, students, teachers, and the public, the Center offers a year-round schedule of exhibitions and programs, including lectures, concerts, films, symposia, tours, teacher workshops, and more. The Center also houses a reference library, conservation laboratory, and study room for works on paper and rare books and manuscripts.
Opened in 1977, the Center is the last museum designed by the great American architect Louis Kahn. It stands across from Kahn's first major commission, the Yale University Art Gallery. The building's design, with its natural materials and skylit galleries, provides a magnificent environment for viewing art. Admission is free.


John Davenport’s at the Top of the Park premier, 19th-floor restaurant welcomes you in an upscale atmosphere with spectacular roof top views. Specializing in creative New England cuisine. Open for breakfast, lunch and dinner from 6am to 10pm.

One of the restaurants that is part of this distinction is the Heirloom Restaurant at 157 Chapel Street, located inside the Study at Yale Hotel on Chapel Street at the heart of Yale University Campus. Heirloom utilizes the heritage growers and neighboring artisan suppliers of Connecticut and New England for Chef Carey Savona’s Farm Coastal cooking. Savona is passsionate about seasonality, independently creative and didicated to local, heritage cuisine. He earned his kitchen stripes working alongside some of the most talented chefs and restaurateaurs in the Country. Savona has lived and cooked in San Francisco, Connecticut, South Florida, and in New York City.
I started my dinner at the Heirloon with Roasted Octopus with lots of Garlic, Chilies and lime, with Oregano Citronette. And for my main course I had what I consider to be the very best Carolina Soft Shell Crabs, which was ideally served crispy and perfect with lemon, fennel, tomato, spring greens and creole remoulade. It was a perfect place with a wonderful menu and Arts & Leisure News gives Heirloon five stars. *****

The Maine Sea Scallops looked good enough to eat but unfortunately I left just a little room for the wonderful desserts so I will have to return to Heirloom for another dinner. You can find more information about Heirloom on the web.


PURCHASE TICKETS ONLINE, at the Shubert Box Office,
or call 203.562.5666 for information.
New Haven and its Department of Cultural Affairs is a leader in its support of cultural institutions . It has enabled supporting cultural institutions, individual artists, the creative industries and creative entrepreneurs, with grants to support, Project Storefronts, strategically shaping the social, physical and economic character of a neighborhood, town, city or region around arts and cultural activities.
Last year under their Pilot Program, four businesses tested their ideas at 71 Orange Street in downtown’s Ninth Square. These businesses succeeded in changing what had been a series of seven dark, empty retail spaces into lively, well-lit filled destinations both day and night.
Applications for new businesses are continuously being sought and reviewed. For more information on the web ProjectStorefront.asp or www.projectstorefrontsnewhaven.com or by calling 203-727-7280.
The International Festival of Arts and Entertainment taking place on the New Haven Green has a plethora of talent to add to the talent and accomplishment which will draw me back this wonderful city….New Haven.
Reviewed by Joyce Hauser

BIG BIRTHDAY FOR A SEATTLE ICON
Space Needle has reached a golden milestone and the partying has just begun.

The Needle is celebrating with two special events. First the contest: Space Race 2012, more than 50,000 contestants have applied for a shot at a half-hour suborbital flight. The family-owned Needle is teaming up with Space Adventures, a private tourism company, for the giveaway, worth $110,000. The winner was announced May 9 with the flight’s date to be determined.

Meanwhile, the Needle is bracing for an anticipated rise in visitors. The 605-foot-high Needle is Seattle’s top tourist magnet, drawing some 1.3 million visitors a year.
From the ground, the Needle looks like a flying saucer perched on a gargantuan tripod. From its observation deck, views of downtown, PugetSound and surrounding mountains are incomparable whether it’s sunny or – more likely – cloudy in our nation’s’ rain capital.
Arts & Leisure News Service also recommends dining in SkyCity, the Needle’s first-rate restaurant. The menu touts Pacific Northwest dishes, from beef short ribs to Dungeness crabs. All emphasize fresh, local ingredients and are prepared with flair. Don’t miss the Lunar Orbiter, a dessert blending ice cream and dry ice that appears ready to blast off from your table. It was first served during the 1962 World’s Fair and is still popular. Diners also are treated to delectable views as the restaurant slowly revolves with the added sensation of floating on air.
The Space Needle is open daily. General admission is $19; $12 children. For information, call (800) 937-9582; www.spaceneedle.com. For information about Dale Chihuly: www.chihulygardenandglass.com.
Reviewed by Victor Zak

PUERTO RICO

Join me in the next few days as I take you on a trip to Puerto Rico and especially Old San Juan. Looking beyond the suntanned tourists enjoying the sunshine on the beaches, you’ll see a Caribbean countryside of small, colorful towns filled with people from different parts of the world—always ready with a smile and greeting. The Puerto Rican people are friendly and passionate about their country.
Wear comfortable shoes and get ready to marvel at this wonderful island with a combination of a historical legacy and its beautiful bustling life. In this report I will try to acquaint you with the area and suggestions of what to see, where to stay and what to eat.
The following hotels are recommended:
Verdanza Hotel is a superb location and contemporary chic in San Juan, Puerto Rico, a member of the Summit Hotels & Resorts collection of Preferred Hotel Groups. The Verdanza Hotel offers 222 guestrooms, including 60 rooms fronting on the pool area, and 9 guest suites. You can choose from three signature restaurants providing culinary menus. Take advantage of their new Wine & Tapas Bar, DiVino, featuring over 40 wine labels by the glass, tastings and Weekly wines.
Bahia Beach Resort & Golf Club, Rio Grande is nestled in a two-mile sandy beach in the northern coast of the island of Puerto Rico. The resort is the first in the Caribbean to be awarded with the Signature Sanctuary certification by Audubon International. Stunning views of the beach and the El Yunque rainforest is a wonderful backdrop for their challenging golf course.
Rio Mar Beach Resort & Spa, (A Wyndham Grand Resort) , is situated between the Atlantic Ocean and the El Yunque Caribbean National Forest in a lush hideaway on the “Isle of Enchantment”. With 500 acres of Flora & Fauna and a multitude of activities the Rio Mar has two championship golf courses (36 holes), tennis complex, Spa and comprehensive family programs. Created to pamper and impress.
Conrad at San Juan Condado Plaza is located on the Condado Strip overlooking the Atlantic Ocean and Condado Lagoon and just five minutes to historic Old San Juan. It is located near museums, historic landmarks and a busy nightlife.
El Conquistador & Golden Door Spa was voted the top Caribbean Spa by readers of Caribbean Travel and Life and the Best Spa for treatments by Conde’ Nast Traveler. The Golden Door has 25 treatment rooms and a staff-to-guest ratio of 4-to-one. Their 6,662-yard golf course changes in elevation providing breathtaking vistas to add to elevate the game.
All five hotels are equipped to make your celebration entering into marriage a wondrous occasion.
More information on each of the hotels can be found on their Web Site.
Puerto Rican cuisine is eclectic and will satisfy the pickiest eaters. The coffee is considered by Europeans to be the best coffee in the world. Although food from the Island is prepared with a multiplicity of richly varied spices and condiments, Puerto Ricans tend to season their food more subtly than one might imagine.
Following are some suggested Restaurants:

Pikayo Restaurant
This is an ideal place to go for the next generation of Puerto Rican fusion cuisine. Pikayo not only keeps up with the latest culinary trends, but it also often sets them, thanks to the inspired guidance of owner and celebrity chef Wilo Benet. Formal but not stuffy, and winner of many culinary awards. It is the best Museum restaurant in Puerto Rico featuring a mixed cuisine.
Palio Restaurant
Indulge yourself with superior service and delicious cuisine in Palio’s Italian Restaurant. Combining an elegant setting with good food will leave you with an unforgettable dining experience.
The three restaurants need reservations.

The Museo de Arte Puerto Rico opened its doors in the summer of 2000. The impressive stained-glass back window that runs the height of its five stories accentuates the contemporary design. The museum also constantly brings in exciting new exhibits that make for worthwhile repeat visits, whether it is avant-garde pieces or art from the pre-colonial era.
After enjoying the galleries, visitors might want to head outside into the sculpture gardens, accessible from the 2nd floor. This natural exhibit space boasts hundreds of thousands of plants, including 26 species of trees. Back inside the building, the 2nd floor is also the site of the ActivArte Gallery, a learning space for children with interactive activities such as a labyrinth, art puzzles, and informative computer programs. Their gift shop is excellent and it is a worthwhile look before you leave.
Puerto Rico is a beautiful island with its sandy beaches and brightly colored flowers. Delicious fruits and nuts hang from the trees and tiny little iguanas hop around the trees. The background has mountains that stretch across the island and the rain forest adds to the beauty of this island.
If you are interested in being part of this landscape you might be interested in the government’s implementation of its “Strategic Model for a New Economy.” Governor Luis G. Fortuno has signed into law two key bills that are designed to support increased investment in the Island’s tourism industry. According to the “Tourism Development Act of Puerto Rico” in order to facilitate new or upgraded tourism projects on the Island, the government of Puerto Rico has created a series of tax credits and exemptions for investors. For more information go to Puerto Rico’s Governor Luis Fortuno’s Web Site.
Reviewed by: Joyce Hauser

SWIISS INTERNATIONAL AIR LINES
AND ISRAEL AND ZURICH
The wonders of modern travel were confirmed when I boarded a Swiss International airplane at JFK in New York to Israel and Zurich. Even before my flight I was offered all that I could expect of this premium airline.

While you’re waiting to board your plane the exclusive lounge facilities are specially designed with the travelers needs in mind. The spacious lounge offers European and intercontinental travelers comfortable seating in a special place with free Internet access, and wonderful facilities with massage beds and showers. Fresh fruit and a wide selection of hot and cold food are available. Whether you prefer a full course meal or a drink, tea or coffee you won’t want for anything.

Assortments of cocktails or wines are available with a 5-course meal created especially by Swiss International’s star chefs. I tried the kosher food plate on my return flight and I was more than pleased with my dinner catered by the Shalom Air Catering Service. Your entertainment system lets you choose from a movie, music or documentaries and you can rewind or pause the movie so you can fully enjoy your meal.
The Swiss International Air Line staff was par excellence. Personal attention and commitment to your comfort and relaxation is how I left the plane and know I will be flying Swiss International again.
JERUSALEM
As I stepped off the Swiss International plane I was immediately impressed with how grand and modern The Ben Gurion airport was. And with all the airport security my luggage was sent out quite fast. Ben Gurion Airport is the largest airport in Israel with more than 100 airlines flying from the airport and about nine million passengers traveling through it. This airport was a prophetic glance at the growth and development of this country and I knew this was going to be a special trip.

Jerusalem is not only rich in history and unique cultural heritage it is a fashionable and an internationally recognized city with bustling streets, enjoyable programs and atmospheric restaurants and cafes. It is an exciting and worthwhile place to visit. So put on your most comfortable walking shoes or sandals and take advantage of the sites and local markets throughout Jerusalem.

The holiest site in the Christian Quarter is the Church of the Holy Sepulcher, which is on Christian Quarter Road. This church, which was built on the site of Golgotha (the place where, according to the New Testament, Christ was crucified and buried), occupies a supreme place in the Christian world.
Before we left Jerusalem we visited the open market to buy some artifacts and souvinirs to bring home .
TEL AVIV

Tel Aviv is unique with its Mediterranean coastlines, and historic port with a plethora of fashionable boutiques, beautiful people, hummus, falafel and the best cup of cappuccino. Israeli’s take their coffee and cafes very seriously. Tel Aviv means clean and assessable family beaches, delightful villages and cosmopolitan cities that never close. Its exhilarating and diverse environment provides an extraordinary degree of diversity. Whether you want a gentle stroll to sharpen your appetite for lunch or a challenging ramble through the commercial center with its museums and art scene, theaters and concerts there is much to do. Tel Aviv has countless fairs, bazaars and markets, and one in particular is the Carmel Market which specializing in fresh produce and low cost clothes. Step back in time in Tel Aviv’s history and Heritage from Roman to Victorian interweaved with twenty-first century attractions and entertainment. Tel Aviv has international recognition for its hip nightlife, exciting gastronomic culture and Bauhaus-influenced architecture. A holiday destination that offers so much. It has been designated a World Cultural Heritage Site by UNESCO.
In the 70s I interviewed Prime Minister Golda Meir. She was the catalyst in my returning to Israel in 2012 to learn more about this country from a desert became a place where grapefruits and oranges grew on trees.

If there is one thing that all Israeli’s agree on, it is food and nowhere is it more celebrated than Tel Aviv, which is not a kosher city. Even shellfish is widely available, although there’s not much in the way of swine meat. Tel Aviv is a truly an International city built and populated by immigrants from more than 100 countries so the cuisine gives you many choices. There is never a shortage of places to get a good quick meal. The Israeli Street Food consists of falafel (spiced chickpea fritter) sandwich that has at least four falafels and includes your choice of a number of fresh salads and condiments. Falafel sandwiches are available throughout Israel.
Safed's atmosphere, with the buildings of Jerusalem stone, its fascinating history and the Jewish Mysticism engulfs the surrounding landscapes. When Israel became an independent state, in 1949, an Artists Colony was established in the Old City of Safed. The need to establish a focal point – a place for artists to meet - artists who survived the holocaust found their new homeland here, as well as their homes and livelihood. Together they established an Artists Cooperative - the first in its kind in Israel. They used an ancient building in the heart of the Old City of Safed to serve as a permanent exhibition hall for their art works. This General Exhibition, operating as a permanent show for the last 45 years, is in the process of becoming a Museum of Safed Artists. At present there are about 55 artists, painters and sculptors, members of the Artists Colony - including new immigrants from what used to be the Soviet Union. The building next to the General Exhibition was renovated and it contains art workshops and galleries where art works are being displayed and offered for sale.

We had a wonderful kosher meal, the best in Tel Aviv, at the Meatos restaurant before we said good-bye to Israel. The Restaurant offers ingenious creations that meet the highest culinary standards. The fish and seafood are of excellent quality; as well as the meat, poultry vegetables and fruits are all well worth my recommendation.
ZURICH
If you have only one or two night’s stay in Zurich, I can suggest a good accommodation for convenience and location. The Radisson BLU Hotel is only a few feet away from the Zurich Airport and the train station, which runs quite frequently into the city. The Hotel also, offers a free shuttle service to the center of the city.

http://www.radissonblu.com/hotel-zurichairport.com
We boarded the train and set out to sample Zurich. Since we only had one day in Zurich we walked fast and focused. Zurich’s rich historic section features cobblestone streets, a variety of small stores and restaurants and many of the city's most significant religious landmarks. It is a beautiful town with so many shops to visit and with hundreds of new bars, restaurants and clubsone one day was certainly not enough time to take it all in. Located on a picturesque river and lake this affluent, fashion-conscious place enjoys all the things that make Zurich a place I would like to return to.
Incidentally, Zurich is home to the world’s fourth-biggest stock exchange and is quite important in Switzerland’s financial world.
Reviewed by Joyce Hauser

Gardens of Bliss in Giverny

Going there is like stepping into one of his masterpieces come to life. Familiar hallmarks include a Japanese bridge and tranquil lily ponds. A 2 ½-acre field called Clos Normand features a Grand Allee, covered with nasturtiums and purple asters. Walls of flowers cram this area, including roses, irises, starlike dahlias, hollyhocks and giant sunflowers.
The gardens are in line with Monet’s plans while he and his family lived there from 1883 to his death in 1926 at age 86. But many changes have occurred since the site opened to the public in 1980. Now, more than 100,000 plants are produced each year and continually rotated. The result is a wonderland of colors and fragrances that change with seasons. Blue and mauve irises dominate in spring, yielding to red and pink roses and peonies in summer. Fall brings a final gasp of red, gold and orange splendor. The aim is to dazzle visitors and it sure does.

You can savor it all in about two hours while dodging nonstop crowds. But there’s more to do here. Arts & Leisure News Service recommends an overnight stay. That allows time to explore the nooks and crannies of tidy Giverny village; stop at the Church of St. Radegonde, where Monet and family members are interred; and visit the Museum of Impressionism, which spotlights the origins of that art movement.
The village has several restaurants. Don’t miss Hotel Baudy, which once hosted Pierre Auguste Renoir, Paul Cezanne and Auguste Rodin. It serves simple, traditional French meals in richly atmospheric rooms. I stayed in La Musardiere, a charming 10-room hotel that started as a manor house in 1880. Continental breakfast is included and its restaurant offers lunch and dinner.
For your plans in 2012 The Museum of Claude Monet is open daily from April through October. For information: www.fondation-monet.com.fr/uk/ For information about Giverny: www.giverny.fr
Reviewed by Victor Zak

GOA, INDIA
With its palm fringed beaches, powdery white sand, and its placid Arabian Sea, Goa is India’s Riviera. Divided into north and south by Panaji, the capital city, Goa beckons with hedonistic delights.
OLD GOA
Settled by the Portuguese in the 17th century, Old Goa offers historical and cultural nourishment away from the non-cerebral indulgences that await at every turn. The outstanding monuments, all within walking distance, include the imposing Se or Cathedral of St Catherine of Alexandria, and the Basilica of Bom Jesus which houses the remains of St Francis Xavier the patron saint of Goa, whose body is said to have “survived” without ever having been embalmed. Two museums merit note: The Archeological Museum and The Museum of Christian Art, which until the 19th century was the Convent of Santa Monica. Both of these museums store innumerable Christian and Hindu relics. For those seeking even more intellectual stimulation, there are other churches and monuments to explore in Old Goa and its surrounds.
SOUTH GOA
Photo by Nanette Shaw

NORTH GOA
While many of Goa’s towns are teaming with busy hippie markets, remnants of those seeking Nirvana, there are also some divine spots. This is Goa for Grown Ups. Chief among them in the town of Morjim is a secluded 12-room hideaway. While Sur La Mer (www.surlamergoa.com), is not as its name implies, right on the beach, it is a pleasant 5-minute walk along a rustic dirt path.
Perched around an expansive outdoor pool, white table cloth tables sprawl out onto the grass which in turn is flanked by archways each framing super large rooms decorated unique hand-picked antique furniture and rugs all fronting the Moorish minimalist commodes, dressing rooms and showers. This idyllic oasis is helmed by its dynamic chef/owner, Aneel Verman, affectionately called Raju.
Raju sets a convivial tone by welcoming and getting to know each guest, and more importantly, by holding court with his pretty wife, Nayan, every night at the outdoor bar. These ingratiating and well traveled hosts reflect the cosmopolitan atmosphere and joie de vivre which prevails at the resort.
Raju’s effervescence is only exceeded by his imaginative cuisine, a delicate fusion of French, Indian and Italian cuisine paired with the freshest vegetables. Among the standouts we savored was yellow fin tuna steak with wasabi and honey sauce, aubergine pasta, and Fish Brazilia flambeed in gin with tomoatoes, olives and spicy coconut. To please its international guests, menus are printed in English, French and Russian. Best of all, unlike any other dining establishment in India, Sur La Mer does not measure its drinks, pouring hefty size portions of top shelf liquor.
Meals are served in a most pleasant and courteous manner by waiters - butlers really - who address guests by name, and make sure restaurant orders are delivered promptly (quite an accomplishment in India) and exactly as requested - spiced or un-spiced, buttered or un-buttered, etc. Owner Raju’s main man, also called Raju, is an absolute sweetheart; a take charge gentleman whom we wish we could abduct back to the States with us. As if such tranquility and perfection could ever be transported any where else.
With all this going for it – seclusion, royal service – it is no wonder that Sur La Mer draws international celebrities. While we were there, there were multi-generational families from the former Soviet Union, the UK, the US, France, and Italy, along with a celeb or two.
Photo by Nanette Shaw

An unforgettable trip to Goa would not be complete without a sojourn in Morjim and its surroundings.
Reviewed by Nanette Shaw

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